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Chaga — Water-Extracted Chaga Mushroom Powder for Daily Ritual

Chaga — Water-Extracted Chaga Mushroom Powder for Daily Ritual

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Chaga has one of the longest documented histories of any mushroom in this range. The Khanty people of Western Siberia were working with it in a record that reaches back to the twelfth century — which makes this one of the oldest continuous relationships between a people and a fungus that we know of.

Ora's chaga is organically cultivated in its favourite substrate with no starch, grains or fillers, water extracted 1:1, grown outdoors in hoop houses rather than a laboratory, and triple tested before it is packed.

At a glance

  • Species – Chaga, single species
  • Beta glucans – 160 mg per serving
  • Serving – 2 g, 31 servings per package
  • Heritage – Documented use in Western Siberia from the 12th century
  • Cultivation – Organically cultivated in their favourite substrates — no starch, grains or fillers
  • Extraction – 1:1 water extracted for bioavailability
  • Grown – Always outdoors in hoop houses, never in labs
  • Testing – Triple tested for safety and mushroom compounds
  • Shipping – Ships within 3 business days

How to use it

Stir a 2 g serving into hot water, coffee, or — our preference — a cup of ceremonial cacao. The extract dissolves readily and does not need to be brewed.

Keep it in the same place as whatever you already drink every morning. An extract you have to hunt for is an extract you stop using by week three.

The pack holds 31 servings, which is a month at one serving a day. That is deliberate: it is designed as a daily habit rather than an occasional experiment.

If you are pregnant, nursing, taking medication or managing a health condition, speak to your doctor before adding any mushroom extract to your routine.

Beta glucans across the Ora mushroom range

Extract Beta glucans per serving Type
ProSporous 600 mg Blend — lion's mane, cordyceps, poria, tremella
ImmuniBoost 516 mg Blend — turkey tail, reishi, phellinus, chaga
Reishi 700 mg Single species
Lion's Mane 600 mg Single species
Cordyceps 500 mg Single species
Chaga 160 mg Single species

✨ Temple Tip

Chaga has the deepest, most roasted flavour of the range. Stir it into black coffee rather than cacao and it reads as an extra layer of the coffee instead of an addition to it — the easiest one to keep up daily.

Frequently asked questions

What does chaga taste like?

Dark, roasted and slightly earthy — the most coffee-adjacent of the range, which is why it takes so well to being stirred into one.

How much beta glucan does it contain?

160 mg per 2 g serving.

What does 1:1 water extracted mean?

One part mushroom to one part finished extract, drawn with water rather than alcohol. Water extraction is the traditional method for making the compounds in mushrooms available in a drink.

Why does growing outdoors matter?

Ora grows in hoop houses rather than laboratory conditions, in the substrates each species naturally prefers, with no starch, grains or fillers added to bulk out the powder.

How many servings are in a pack?

31 servings at 2 g each — roughly one month of daily use.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease or health condition.

Twelve centuries of documented practice, one scoop at a time. #TempleOfDesire

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